Our Cuisine
The Mama Onyinye Menu
A celebration of Nigerian tradition and continental flair, crafted fresh daily from the finest local ingredients.
Prices include VAT. Menu subject to seasonal availability.
Starters & Soups
Ofe Onugbu (Bitter Leaf Soup)
Rich traditional soup with assorted meats and stockfish
Egusi Soup
Ground melon seed soup with leafy vegetables and dried fish
Pepper Soup (Catfish)
Aromatic spiced broth with fresh catfish and forest herbs
Oha Soup
Delicate Oha leaf soup with cocoyam thickener
Main Dishes
Jollof Rice (Party Style)
Smoky tomato rice with caramelised onions, served with protein of choice
Fried Rice & Chicken
Fragrant stir-fried rice with seasonal vegetables and grilled chicken
Pounded Yam & Ofe
Silky pounded yam served with choice of traditional soup
Fufu & Egusi
Smooth cassava fufu with rich egusi soup
Grilled Tilapia
Whole tilapia marinated in suya spice, grilled over charcoal
Ofada Rice & Ayamase
Local Ofada rice with dark pepper sauce and assorted offal
Grills & BBQ
Suya Platter
Tender skewered beef with groundnut spice blend and tomato salad
Grilled Chicken (Full)
Spatchcocked chicken marinated in our signature blend
Asun (Peppered Goat)
Smoky grilled goat meat sautéed with peppers and onions
Mixed Grill Board
Chef's selection of grilled meats served with dipping sauces
Continental & Light Bites
Pasta Arabiata
Al dente pasta in spicy tomato sauce with fresh basil
Club Sandwich
Triple-decker with grilled chicken, bacon, lettuce and tomato
Caesar Salad
Crisp romaine, parmesan shavings, croutons and classic dressing
Plantain & Egg Sauce
Pan-fried sweet plantain with spiced tomato and egg sauce
Drinks & Desserts
Zobo (Hibiscus)
Fresh hibiscus drink with ginger, cloves and natural fruit
Chapman
Classic Nigerian cocktail with Grenadine and soda
Puff Puff
Fluffy deep-fried dough balls dusted with icing sugar
Chin Chin Selection
Crunchy bite-sized snacks, sweet and spiced varieties
Dine With Us Tonight
Every dish is better shared. Reserve your table and let us take care of the rest.